Where Mediterranean & American Flavors Meet
WELCOME TO THE PHOENICIAN!
Serving the best Middle Eastern & American cuisine for over 2 decades!
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The Phoenician is a family-owned and operated restaurant that has been proudly serving our customers for over 20 years. We offer a unique blend of Middle Eastern and American cuisine, with an emphasis on fresh, quality ingredients. Our menu includes traditional favorites like hummus and raw kibbee, as well as classic American dishes from succulent steaks to fresh seafood. We strive to create a memorable dining experience for our guests in a warm and inviting atmosphere. Come join us and experience The Phoenician difference!
20 Years Of Excellence
We were honored to celebrate our 20 years of business with Governor Charlie Baker & the Merrimack Valley Chamber of Commerce! – October 12, 2022
From Our Menu
Our menu is a mix of love and authenticity…
- Tenderloin on a Stick $29
Freshly hand-cut tenderloin steak, skewered and broiled over an open flame, served on a bed of rice pilaf and mixed vegetables.
- Lamb on a Stick $29
Freshly hand-cut Spring lamb, skewered and broiled over an open flame, served on a bed of rice pilaf and mixed veggies.
- Prime Rib $39
Hand cut and slowly roasted prime rib of beef, served with au jus.
- Baked Stuffed Shrimp $32
Four baked jumbo shrimp, topped with our famous walnut stuffing.
- Baked Stuffed Clams $19
Five cherrystone clams topped with bacon, cheese, and our famous walnut stuffing.
- Arabic Assortment $26
An assortment platter with your choice of veggies. served with Rolled Cabbage, Grape Leaves, Baked Kibbee, and White Rice.
- Chicken Kabob $26
Marinated boneless chicken skewered and broiled; served on a bed of rice pilaf and vegetables.
- Lamb Chops $36
Freshly hand-cut spring lamb chops; broiled to your specifications.